Batch Fermentation

副标题: Modeling, Monitoring, and Control (Chemical Industries, Vol. 93) (Chemical Industries)

ISBN: 9780824740344

出版社: CRC

出版年: 2003-04-01

页数: 648

定价: USD 169.95

装帧: Hardcover

内容简介

Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality assurance, intelligent real-time process supervision, and fault detection and diagnosis, Batch Fermentation offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. The book provides approaches for determining optimal reference trajectories and operating conditions; estimating final product quality; modifying, adjusting, and enhancing batch process operations; and designing integrated real-time intelligent knowledge-based systems for process monitoring and fault diagnosis.