Vegetable Soups from Deborah Madison's Kitchen
Vegetable Soups from Deborah Madison's Kitchen
ISBN: 9780767916288
出版社: Clarkson N Potter Publishers
页数: 230
定价: 154.00元
装帧: Pap
内容简介
In Vegetable Soups from Deborah Madison’s Kitchen, America’s favorite vegetarian cookbook author presents more than 100 inventive and straightforward soup recipes guaranteed to satisfy appetites all year long.
作者简介
Deborah Madison's most recent cookbook is Vegetarian Suppers from Deborah Madison's Kitchen. She is the author of Vegetarian Cooking for Everyone and The Savory Way, both of which were named the Julia Child Cookbook of the Year by the IACP. Vegetarian Cooking for Everyone also received a James Beard Award, as did Local Flavors, and This Can't Be Tofu! was a Beard nominee. The Greens Cookbook, now a classic, was her first book. A contributor to many magazines, Deborah Madison received the M.F.K. Fisher Mid-Career Award from Les Dames d'Escoffier in 1994. She lives in New Mexico with her husband, Patrick McFarlin.
目录
1. Light Broths and Restorative Soups 21页
2. Hearty Bean Soups 49页
3. Lentil and Pea Soups 75页
4. Soups Based on Bread and Grains 97页
5. Vegetable Soups for Spring 119页
6. Summer Soups 137页
7. Roasted Vegetable Soups for Fall 163页
8. Winter Vegetable Soups 183页