The Vermont Cheese Book
The Vermont Cheese Book
ISBN: 9780881507706
作者: Ellen Ecker Ogden
出版社: W W Norton & Co Inc
出版年: 2007-7
页数: 192
定价: 144.00元
装帧: Pap
内容简介
Over the last decade, artisan and farmstead cheesemaking have transformed Vermont into one of the nation's (and the world's) most beloved sources of fine cheeses. Ogden describes all the cheeses from all the cheesemakers. Through visits to the farms, talks with the cheesemakers, and descriptions of the cheeses, Ogden illustrates the expert technique and knowledge of craft that have transformed the small state into an influential contributor to the national food scene.